Club Ribbon Beef Seaweed Soup
Club Ribbon Beef Seaweed Soup
A light and soothing seaweed soup made with rich bone broth!
Cooking with Pot
Defrost the soup, pour it into a pot. After cover with a lid, boil on hight heat for approximately 5 minutes before serving.
Cooking with Microwave
Defrost the soup, place it in a microwave- safe lid, and heat for about 7 minutes.
Ingredients: Water, Beef bone, Seaweed, Minced garlic, Salt, Sesame oil.